I am a versatile professional with over 15 years of experience in entrepreneurship, luxury hospitality, and real estate management. As the founder of Over Sea and Terra Cafe (sold in 2024), I have a proven track record of delivering exceptional guest experiences and cultivating trusted partnerships with property owners. With over 25,000 guest stays, 75,000 cafe customer experiences, and the successful development of nine unique brands under my belt, I’ve honed my expertise in business development, real estate strategy, operational logistics, and marketing—adapting to the dynamic demands of these fast-paced industries.

Beyond my professional career, I am a private pilot and an active wildlife rescuer, reflecting my dedication to continuous learning, environmental stewardship, and fostering meaningful connections. I am driven by a passion for travel, innovation, and a belief in the transformative power of attention to detail to create unforgettable experiences.